pizza-bread

Focaccia Italian Bread

May 3, 2017 by majda Leave a Comment

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Focaccia is an Italian flat bread very similar to pizza doughs. Traditionally, it’s topped with cooked onions, cheese, sea salt, sun-dried tomatoes, rosemary, or a variety of vegetables and meats. It can be used for sandwiches, as an antipasto, eaten with soups, an alternative to garlic bread, etc… I usually use onions, olives, sun-dried tomatoes, … [Read more…]

Caprese Pizza with Balsamic Reduction

July 22, 2016 by majda 2 Comments

The word pizza is Italian for pie, The common belief is that Italians invented pizza, but a baked bread with toppings has many other precursors in other cuisines. Italy’s version of the dish, especially from Naples, is the one we are most familiar with, though Pissaladière from Provence, Coca from Catalan, and Lahma bi Ajeen … [Read more…]

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Focaccia Italian Bread

Caprese Pizza with Balsamic Reduction

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